| ¡‘OØ@APPETIZERSiHOTj@*
* * All lunch menu NO substitutions please * * * |
| éLŽq |
GYOUZA
Pan-fried pork, beef and vegetables dumplings |
| Ä‚«’¹ |
YAKITORI
Skewered grilled chicken with teriyaki sauce |
| —â‚â“z |
HIYAYAKKO
Chilled tofu with greeen onion, dried bonito and ginger |
| Ž}“¤ |
EDAMAME
Boiled soybeans |
| ŠC˜V“V‚Õ‚ç |
SHRIMP TEMPURA
Deep-fried shrimp and vegetables |
| –ìØ“V‚Õ‚ç |
VEGETABLE TEMPURA
Deep-fried vegetables |
| —g‚°‚¾‚µ“¤•… |
AGEDASHI TOFU
Deep-fried tofu in light broth |
| ƒ\ƒtƒgƒVƒFƒ‹ |
SOFT SHELL CRAB
Deep-fried soft shell crab |
| ‚킳‚уVƒ…[ƒ}ƒC |
WASABI SHUMAI
Steamed dumplings |
| ¡ƒX[ƒv@SOUP |
| –¡‘X` |
MISO SOUP
Soybean paste soup |
| ¡ƒTƒ‰ƒ_@SALAD |
| –ìØƒTƒ‰ƒ_ |
TOSSED SALAD
Lettuce, cucumber, leaf lettuce, tomato, red cabbage
and carrot |
| ŠC‘ƒTƒ‰ƒ_ |
SEAWEED SALAD
Assortment of seaweed |
| ¡’èH@ENTREES@*
* * All lunch menu NO substitutions please * * * |
| ŠC˜V“V‚Õ‚ç |
SHRIMP TEMPURA
Deep-fried shrimp and vegetables |
| –ìØ“V‚Õ‚ç |
VEGETABLE TEMPURA
Deep-fried vegetables |
| Ä‚«‹› |
YAKISAKANA SABA or SANMA
Broiled mackerel or Spanish mackerel |
| ‚³‚¯‰–Ä‚«/Æ‚èÄ‚« |
SALMON SHIOYAKI/TERIYAKI
Broiled salmon 8oz cut, lightly salted or teriyaki sauce |
| ƒ`ƒLƒ“–ìØàu‚ß |
CHICKEN VEGETABLE STIR-FRY
Stir-fried chicken and vegetables |
| –ìØàu‚ß |
YASAIITAME
Stir-fried vegetables |
| ƒ`ƒLƒ“Æ‚èÄ‚« |
CHICKEN TERIYAKI
Broiled chicken with teriyaki sauce |
| ƒr[ƒtÆ‚èÄ‚« |
BEEF TERIYAKI
Broiled beef with teriyaki sauce |
| ƒgƒ“ƒJƒc |
TONKATSU
Deep-fried breaded pork |
| ƒ|[ƒN¶›IÄ‚« |
PORK GINGER
Pork sauteed in ginger sauce |
| ƒJƒŒ[ƒ‰ƒCƒX |
CURRY RICE
Beef curry sauce on rice |
| ƒJƒcƒJƒŒ[ |
KATSU CURRY
Deep-fried breaded pork over rice with curry sauce |
| ‚¤‚Èd |
UNAJU
Broiled river eel with kabayaki sauce |
| –‹‚Ì“à•Ù“– |
MAKUNOUCHI BENTO
Traditional Japanese style combination lunch box |
| “ú‘Ö‚è•Ù“– |
DAILY LUNCH
Chef's special |
| ŽõŽi |
SUSHI
Assortment of fresh seafood on top of sushi rice |
| ãŽõŽi |
SUSHI DELUXE
Assortment of fresh seafood on top of sushi rice |
| Žhgi‚¨‘¢‚èj |
SASHIMI
Assortment of artistically sliced fresh seafood |
| ‚¿‚炵 |
CHIRASHI
Sashimi over sushi rice |
| ¡–Ë—Þ@NOODLE |
| “V‚Ղ炤‚Ç‚ñ |
TEMPURA UDON
Wheat noodles with shrimp tempura in soup |
| “÷‚¤‚Ç‚ñ |
NIKU UDON
Wheat noodles with cooked beef in soup |
| ƒ‰[ƒƒ“ |
RAMEN
Egg noodles with pork and Japanese vegetables in soup |
| Ä‚«‚»‚Î |
YAKISOBA
Pan-fried egg noodles with pork and Japanese vegetables |
| ¡‚Ç‚ñ‚Ô‚è@DONBURI@(Served
with soup and saladj |
| ƒ`ƒLƒ“ƒ{[ƒ‹ |
CHICKEN BOWL
Sliced grilled chicken with teriyaki sauce on rice |
| ƒr[ƒtƒ{[ƒ‹ |
BEEF BOWL
Sliced grilled beef with teriyaki sauce on rice |
| “V˜¥ |
TEN DON
Shrimp tempura and vegetables on rice |
| ƒJƒc˜¥ |
KATSU DON
Deep-fried breaded pork with egg and vegetables on rice |
| eŽq˜¥ |
OYAKO DON
Cooked chicken with egg and vegetables on rice |
| ¡ƒfƒU[ƒg@DESSERT |
| ƒAƒCƒXƒNƒŠ[ƒ€ |
ICE CREAM
Choice of vanilla or ginger ice cream |
| ¬‘qƒAƒCƒXƒNƒŠ[ƒ€ |
OGURA ICE CREAM
Sweet red bean ice cream |
| –•’ƒƒAƒCƒXƒNƒŠ[ƒ€ |
MACHA ICE CREAM
Green tea ice cream |
| ƒtƒ‹[ƒc |
FRUIT
Seasonal assorted fresh fruit |